Sustainable Livestock Productivity - Reproductive Prospectives and Advaced Technological Applications NEXIQ 125032

India has approximately one billion animals for a billion humans. We need less animals to sustain our present productivity if proper gene propagation and animal reproduction methods used. Our per NEXIQ 125032  animal production is much less. Inspite of this weakness our per unit cost of production of livestock products is not only less but is economical. This is why, our livestock farming exists without any subsidy and has great potential to be sustainable. Thus, competitive economic livestock production systems are our strengths. Details of economics of goat management systems have been reviewed (Wani, 2002). Similar evaluation in other livestock species viz. Cattle, buffaloes and sheep do reveal positive trends. The improvements in our NEXIQ 125032 traditional and reproductive management of buffaloes have won us the first rank in world milk production. Our grains are however over shadowed by export restrictions to developed and developing countries except Bangladesh and Sri Lanka. Our poor zoo-sanitary conditions are responsible for it. Thus our first requirement in future is to provide sensitive, accurate and timely disease surveillance and diagnostics, so as to make our milk or meat surplus areas as disease-fre-zones. Per capita meat requirement Ford car key blanks  as per ICMR recommendations is 25 gms per day. We produce at present only 9 gm per person per day. This critical NEXIQ 125032 gap abridgement needs more emphasis on enhancing meat production. These two priorities should be the main objectives of this review.
(2) Zoo-sanitation and bio-safety
            With production of 78 million tones of milk in 1999-2000, India ranks first in global milk production. It has Rs. 113 million worth milk products in export godowns. There are few buyers. Except Sri Lanka and Bangladesh none dares to import our cheap milk and meat productions, for fear of disease transmission. Our poor zoo-sanitary  conditions is our weakness. Our products fail to complete products from other countries, as their products appear to be safer. The lobbing by rich, media hippie world puts our livestock products at disadvantage even with our own Asian neighbours, whose bio-safety measures are more accurate and sensitive than us.